Friday, January 13, 2012

Thursday, January 5, 2012

Cranberry Hooty Creeks Cookie Recipe


1 1/4 c flour
1 c oatmeal
1 tsp baking soda
1 tsp salt
2/3 c brown sugar
2/3 c white sugar
1 c dired cran raisins
1 c white chocolate chips
1 c chopped pecans
1 c softened butter
2 eggs
1 tsp vanilla


Beat together butter, sugars, eggs and vanilla until fluffy. Add dry ingredients, blen well.
Drop by heaping spoonfuls onto greased cookie sheet. Bake at 350 degrees for 8-10 minutes, or until edges start to brown. Cool on cookie sheet, remove to wire rack.

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